Today, I’m excited to share a delicious recipe that will surely become a favorite in your home – Cheddar Bacon Ranch Mac and Cheese! This mouth-watering dish combines the richness of cheese with the savory flavors of bacon and ranch dressing, creating a comfort food that is both satisfying and incredibly tasty. Let’s dive into the details!
Cheddar Bacon Ranch Mac and Cheese
Get ready for an indulgent experience as we prepare this cheesy delight. It’s perfect for family dinners, game day gatherings, or any time you’re craving something utterly delicious.
Ingredients
- 8 ounces elbow macaroni
- 4 tablespoons butter
- 1/4 cup all-purpose flour
- 3 cups milk
- 2 cups shredded sharp cheddar cheese
- 1 cup cooked and crumbled bacon (about 6 slices)
- 1/4 cup ranch dressing
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup chopped green onions (optional, for garnish)
Instructions
- Start by cooking the macaroni according to package instructions until it is al dente. Drain and set aside.
- In a large saucepan, melt the butter over medium heat. Once melted, whisk in the flour until it forms a smooth paste and cook for about 2 minutes.
- Gradually pour in the milk, whisking constantly to avoid lumps. Continue to cook until the mixture thickens and starts to bubble, about 5-7 minutes.
- Remove the saucepan from heat and stir in the shredded cheddar cheese until melted and creamy.
- Add the crumbled bacon, ranch dressing, garlic powder, and season with salt and pepper. Mix well to combine.
- Fold the drained macaroni into the cheese sauce until it is well coated.
- Serve hot, garnished with chopped green onions if desired. Enjoy every cheesy, savory bite!
Worth to try:
Cheeseburger Mac And Cheese Recipe Your Kids Will Love
Pumpkin Spice Mac And Cheese Recipe For Fall Flavors
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Whether you’re hosting a get-together or simply treating yourself to a cozy night in, this Cheddar Bacon Ranch Mac and Cheese is sure to deliver! Enjoy cooking and savoring this delightful dish!
