Are you ready to dive into a gooey, cheesy goodness that will have your taste buds doing a happy dance? Buckle up, because we’re making Creamy Homemade Baked Macaroni and Cheese! This dish is like a warm hug for your belly, and I guarantee it will make your friends and family beg for seconds. So grab your apron, and let’s get cooking!
Creamy Homemade Baked Macaroni and Cheese
Let’s face it; sometimes, you just need a big bowl of macaroni and cheese. This recipe is simple and delicious, guaranteed to be a hit at any gathering!
Ingredients
- 8 ounces elbow macaroni
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups milk
- 2 cups shredded sharp cheddar cheese
- 1 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika (for that lil’ kick)
- 1/2 cup breadcrumbs (for topping)
Instructions
- Preheat your oven to 350°F (175°C). Bring a large pot of salted water to a boil, and add the elbow macaroni. Cook until al dente, about 6-8 minutes. Drain and set aside.
- In a large saucepan, melt the butter over medium heat. Once melted, whisk in the flour and cook for about 1 minute to make a roux; it should be bubbly and slightly golden.
- Gradually whisk in the milk, stirring constantly to avoid lumps. Keep cooking and stirring until the mixture thickens and comes to a simmer, around 3-5 minutes.
- Lower the heat and stir in the cheddar cheese and Parmesan cheese until melted and smooth. Add the salt, pepper, and paprika for flavor.
- Combine the cheese sauce with the cooked macaroni, stirring until every noodle is coated in cheesy goodness. Pour this heavenly mixture into a greased baking dish.
- Sprinkle the breadcrumbs over the top of the macaroni to create a crunchy topping.
- Bake in the preheated oven for about 25-30 minutes, or until the top is golden and bubbling.
- Let it cool for a few minutes, then dig in and savor the cheesy explosion!
Worth to try:
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There you have it! A creamy, dreamy, and oh-so-delicious baked macaroni and cheese that will make your dinner party the talk of the town. Enjoy this cheesy delight with a side of laughter and good company!
