Hey there, fam! Today we’re diving into a soul-satisfying dish that’s perfect for gatherings or just a cozy night in—Pesto Mac and Cheese! This dish gives that classic comfort food a delightful twist that’ll have everybody asking for seconds. Let’s get into it!
Pesto Mac and Cheese
Get ready for a creamy, cheesy goodness, enhanced with the herby flavors of pesto. This ain’t your average mac and cheese; it’s got character and style! So, roll up your sleeves and let’s whip up something special.
Ingredients
- 8 ounces elbow macaroni
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 cups whole milk
- 2 cups shredded sharp cheddar cheese
- 1 cup pesto sauce (store-bought or homemade)
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- Fresh basil for garnish (optional)
Instructions
- Start by cooking the elbow macaroni according to the package instructions. Make sure to season that water with a pinch of salt for flavor. Once it’s al dente, drain and set it aside.
- In a large pot, melt the butter over medium heat. Once it’s melted, stir in the flour and whisk it for about a minute until it turns a light golden color. This is gonna be the base of your creamy sauce.
- Slowly add the whole milk while whisking continuously—you want it smooth and lump-free! Keep stirring until the mixture thickens, about 5-7 minutes.
- Now, it’s time for that cheesy goodness! Gradually mix in the cheddar cheese, stirring until it’s completely melted. Then, add in the pesto sauce and mix well to combine all those flavors.
- Fold in the cooked macaroni, ensuring every piece is coated in that luscious, cheesy pesto sauce. Season with salt and pepper to taste. You do you—if you like it a little spicy, feel free to add a dash of red pepper flakes!
- Transfer the mac and cheese to a baking dish. Sprinkle the grated Parmesan cheese on top and throw it under the broiler for a few minutes until it’s bubbly and golden. Ain’t nobody gonna complain about that crispy top!
- Once it’s out of the oven, let it cool for a few minutes. Garnish with fresh basil if you’re feeling fancy, then serve it up hot. Get ready for compliments, ‘cause trust me, this dish is a crowd-pleaser!
Worth to try:
Cheddar Bacon Ranch Mac And Cheese Recipe To Indulge In
Pumpkin Spice Mac And Cheese Recipe For Fall Flavors
Truffle Mac And Cheese Recipe For A Luxurious Treat
Grab your loved ones, dig in, and enjoy this delicious Pesto Mac and Cheese that’s sure to bring smiles and good vibes to your table. Happy cooking!
