Zucchini Noodle Mac And Cheese Recipe For A Low-Carb Option

Are you craving a comforting dish that brings the deliciousness of mac and cheese but with a healthier twist? Look no further! This Zucchini Noodles Mac & Cheese is the perfect recipe that combines the creamy goodness of traditional mac and cheese with the nutritious benefits of zucchini. It’s absolutely delightful and a welcome addition to any meal.

Zucchini Noodles Mac & Cheese

Embrace the warm, gooey comfort of mac and cheese, but let’s introduce zucchini noodles to the mix for a lighter yet equally satisfying option. This dish is not just easy to make but also appealing to both kids and adults alike!

Zucchini Noodles Mac & Cheese### Ingredients:

  • 2 medium zucchinis
  • 1 cup elbow macaroni (or any pasta of your choice)
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup shredded sharp cheddar cheese
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Optional: bread crumbs for topping

Instructions:

  1. Start by using a spiralizer or a vegetable peeler to create zucchini noodles. Set aside.
  2. In a pot of boiling salted water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
  3. In a large skillet, melt the butter over medium heat. Once melted, whisk in the flour and cook for about 1 minute, stirring continuously.
  4. Gradually add the milk, whisking until the mixture is smooth. Bring to a simmer and cook until it thickens, about 3-4 minutes.
  5. Stir in the cheese, garlic powder, salt, and pepper until the cheese melts completely and the sauce is creamy.
  6. Add the cooked pasta and zucchini noodles to the cheese sauce, stirring well to combine everything together. Cook for another 2-3 minutes until the zucchini is just tender.
  7. If using, sprinkle bread crumbs on top for an extra crunch, then place under a broiler for 1-2 minutes until golden brown.

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This Zucchini Noodles Mac & Cheese is comforting, delightful, and a great way to incorporate more veggies into your diet without sacrificing flavor. Serve it up as a main dish or a side, and watch everyone come back for seconds. Enjoy your deliciously cheesy and nutritious meal!